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Cheese Rava Idli

Cheese Rava Idli
2 Servings | 20 mins prep time | 10 mins cook time


Ingredients:

  • Rava Idli Mix – 150 gm
  • Cheese – 150 gm
  • Curd – 200 gm
  • Mint – as per Taste

Cooking Steps For Cheese Rava Idli

Step 1 :

In a bowl, add instant rava idly mix with curd.

Step 2 :

Soak it for 5 minutes. Steam it in the idly cooker.

Step 3 :

Add a small ladle portion of the batter. Add the grated cheese mixed with herbs of your choice.

Step 4 :

Again, add the remaining batter till it is full in each idly cup. Don't mix the batter and cheese together. Ensure the cheese mixture is put in between of each
portion.


Step 5 :

Steam for 10 minutes and serve with ketchup.






 

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