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Wheat Dosa

Wheat Dosa

2 Servings | 5 mins prep time | 10 mins cook time



Ingredients: 

  • 1/2 Cup Buttermilk or curd
  • 2 tbsp Oil
  • 1/2 Cup Water

 

Cooking Steps:

Step 1 :

In a bowl, mix wheat flour, buttermilk, water and salt as per taste together.

Step 2 :

Whisk it well to form a dosa batter. Add water if required according to the consistency of the batter.

Step 3 :

Once the batter is ready, heat a pan and grease it with some oil.

Step 4 :

Spread the batter in the pan and cook the dosa on both sides.

Step 5 :

Serve it hot with some coconut chutney.



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