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Brinjal Cheese Bites

Brinjal Cheese Bites
2 Servings | 10 mins prep time | 45 mins cook time


Ingredients:

  • 3 medium Brinjal
  • 3 medium Tomatoes
  • 2 Cups Cheese
  • 3 pieces Garlic
  • 1 tablespoon Mint Leaves
  • 0.05 tsp Black Pepper
  • 1 tsp Salt
  • 2 tablespoon Cooking Oil


Cooking Steps for Brinjal Cheese Bites:

Step 1 :

Heat oil in a pan add in minced garlic, toss them slightly and add in finely chopped tomatoes.

Step 2 :

Saute the tomatoes until they are mushy and the oil starts to separate. Now, add in finely chopped mint, salt and ground pepper, stir and keep aside.

Step 3 :

Slice brinjal into 1/2 inch thick discs. Heat a little oil in pan and gently fry the brinjal slices till they are slightly brown on both sides.

Step 4 :

In the same pan add in 2 tbsp of oil and arrange the brinjal slices and arrange it in one single layer.

Step 5 :

Spread the prepared tomato sauce over the brinjal slices evenly and top it generously with grated cheese.

Step 6 :

Cover the pan with the lid and cook on low flame for 20 minutes until the cheese is melted.



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